Brie wedges topped with a crunchy mix of herbs, cranberries, and nuts, finished with a pretzel stick โtrunkโ for a holiday-inspired, easy-to-serve treat. These bites are perfect for bringing festive cheer to any holiday appetizer spread!
๐ Ingredients:
- 1 wheel of brie, cut into small wedges ๐ง
- 1/4 cup dried cranberries, finely chopped ๐
- 1/4 cup pecans or walnuts, finely chopped ๐ฐ
- 1 tbsp fresh parsley, finely chopped ๐ฟ
- 12 small pretzel sticks ๐ฅจ
๐ฉโ๐ณ Instructions:
1๏ธโฃ Prepare the Coating:
- In a small bowl, combine the chopped cranberries, nuts, and parsley until evenly mixed.
2๏ธโฃ Coat the Brie Wedges:
- Press each brie wedge gently into the cranberry-nut mixture, ensuring the top and sides are well-coated.
3๏ธโฃ Add the Pretzel Sticks:
- Carefully insert a pretzel stick into the base of each brie wedge to create a โtree trunkโ effect.
4๏ธโฃ Serve:
- Arrange the coated brie bites on a festive serving platter.
- Garnish with additional parsley or holiday greens for a decorative touch, if desired.
Details:
โฐ Prep Time: 10 minutes
๐ฝ๏ธ Servings: 12 bites
๐ Calories: Approximately 80 kcal per bite
A whimsical and delicious addition to your holiday appetizer spread, these Festive Brie Bites bring a delightful mix of flavors and textures to your table! ๐ โจ๐ง
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