The perfect holiday appetizer featuring creamy brie, sweet roasted fruits, and a touch of crunch!
Ingredients
- 1 wheel of brie cheese (about 8 oz) 🧀
- 1 ripe pear, thinly sliced 🍐
- 3-4 fresh figs, halved (or dried figs if unavailable)
- 1/4 cup walnuts, roughly chopped 🌰
- 2 tbsp honey 🍯
- Fresh thyme sprigs, for garnish 🌿
- Crackers or baguette slices, for serving 🥖
Instructions
1️⃣ Preheat the Oven:
Preheat your oven to 350°F (175°C).
2️⃣ Prepare the Brie:
Place the brie wheel on a parchment-lined baking dish or an oven-safe serving board.
3️⃣ Arrange Fruits & Nuts:
Arrange the thinly sliced pear, fig halves, and roughly chopped walnuts over the brie wheel.
4️⃣ Bake:
Place the brie in the preheated oven and bake for 10-12 minutes, or until the brie becomes soft, creamy, and starts to ooze but still holds its shape.
5️⃣ Drizzle with Honey & Garnish:
Remove the warm brie from the oven and generously drizzle 2 tablespoons of honey over the top. Add a touch of aromatic flair by garnishing with fresh thyme sprigs.
6️⃣ Serve:
Serve the brie warm, accompanied by crackers or slices of baguette for dipping and spreading. Enjoy this creamy, sweet, and nutty holiday treat!
Details
- Prep Time: 5 minutes
- Bake Time: 10-12 minutes
- Total Time: 15-17 minutes
- Servings: 6-8 servings
- Calories: Approximately 220 kcal per serving
Serving Tips & Variations:
- Pair it up: This dish pairs beautifully with chilled white wine or sparkling cider.
- Extra Sweetness: Add more honey for those with a sweet tooth or try maple syrup for a unique twist!
- Nutty Swap: Prefer a different crunch? Swap walnuts for pecans or hazelnuts!
Enjoy the warm, festive mix of flavors in this delightful appetizer that’s sure to bring cheer to any gathering! 🎄✨